Swordfish - $17.99 12 oz. Block Island sword steak Salmon - $13.99 12 oz. cold water North Canadian fillet Sole - $13.99 12 oz. local Caught fillet Sea Scallops - $16.99 12 oz. local caught dry diver sea scallops Tilapia - $11.99 12 oz. Costa Rican fillet Shrimp - $13.99 12 oz. imported South American white shrimp | Broiled Seafarer Combo - $16.99 New Wave's Combo Platter: Sole, shrimp & bay scallops Salmon Teriyaki - $13.99 12 oz. Northern Canadian salmon fillet grilled & glazed in a traditional teriyaki sauce Sesame Seared Ahi Tuna - $15.99 12 oz. seared & sliced sushi grade tuna served with a cusabi & soy dipping sauce Crab Stuffed Sole - $15.99 2 pieces local sole fillet stuffed generously, baked in our garlic butter wine sauce & topped with an oreganata breading |